fundamental of Agronomy
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Agronomy is an important branch of agriculture which associated with the different aspect of tillage, crop production, seed and sowing, irrigation and weed management, plant nutrition, dryland/rainfed agriculture, growth and development etc. 'Fundamentals of Agronomy' have been carefully designed to promote better understanding and encourage creativity and will meet the growing need of agronomy of graduate and post graduate students at university level agricultural education. The entire book is prepared in most simple, clear, talking language, comprehensive and short descriptive type of questions so that the concept could be easily understand by the readers in short times. Fundamental of Agronomy covers the course contents of competitive examinations like IAS, IFS, PCS, ARS, banking services, B.Sc./M.Sc./Ph.D. (Ag) admission, state and national levels of different competitive examinations in agriculture.
Agronomy
Agronomy is derived from a Greek word ‘agros’ meaning ‘field’ and ‘nomos’ meaning ‘management’. Principles of agronomy deal with scientific facts in relations to environment in which crop are produced.
to download book pdf :- click here
to download book pdf :- click here
to download book pdf :- click here
Definition of Agronomy
1. It is defined as an agricultural science deals with principles and practices of crop production and field management.
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2. Agronomy is branch of agricultural science, which deals with principles, & practices of soil, water & crop management.
3. It is branch of agricultural science that deals with methods which provide favorable environment to the crop for higher productively,
Agronomy comprises scientific study the physical elements of the climate, soil and land, the biological constituents of the vegetation and soil, the economic opportunities and constraints of markets, sales and profit, and the social circumstances and preferences of those who work the land.
Scope of Agronomy
• Agronomy is a dynamic discipline with the advancement of knowledge and better understanding of planet, environment and agriculture. Agronomy science becomes imperative in Agriculture in the following areas.
• Identification of proper season for cultivation of wide range of crops is needed which could be made possible only by Agronomy science.
• Proper methods of cultivation are needed to reduce the cost of cultivation and maximize the yield and economic returns.
• Availability and application of chemical fertilizers has necessitated the generation of knowledge to reduce the ill-effects due to excess application and yield losses due to the unscientific manner of application.
• Availability of herbicides for control of weeds has led to development for a vast knowledge about selectivity, time & method of its application.
• Water management practices play grater role in present day crisis of water demand
• Intensive cropping is the need of the day and proper time and space intensification not only increase the production but also reduces the environmental hazards.
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March 23, 2021
